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Lactic acid
is obtained by fermentation of sugar. It has a mild acid taste and is used in the food industry as edible acid.
The lactic acid is also known as 2-hydroxypropionic acid, after the nomenclature recommendation of IUPAC it has the term: 2-hydroxy propane acid. Its half structural formula is CH3-CHOH-COOH. The salts of the lactic acid are calles lactetes.
The D-lactic acid can be named as laevorotatory acid, the L-lactic acid as dextrorotatory acid. A 1:1 mixture of D- anf L-lactic acid is termed racemate. In this product sector we work together with the european manufacturers Jungbunzlauer, Corbion / Purac (Purac ® ) and Galactic (Galacit ™).
Product details
| Qualities: | Cosmetic, food, and pharma, synthetic, 80 %, 88 %, 90 %, powder, racemat, biocide |
|---|---|
| Appearance: | clear |
| CAS number: | Allgemein 50-21-5 |
| Origin country: | Thailand, Spain, France, Japan |
| Physical state: | liquid, solid |
| Chemical name: | 2-hydroxypropionic acid |
| E-Number: | E 270 |
| Container: | canister, drum, IBC |
| Durability: | 5 years |
| Storage: | should be stored at a cool, dry and light shielded place, in sealed packaging |
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