Maca Pulver
is obtained by drying the whole Maca fruit (Lepidium meyenii) and subsequently grinding it.
The powder can be used in juices, smoothies, yoghurt and even to sprinkle granola.
Product details
| Appearance: | light brown to beige powder |
|---|---|
| Origin country: | Peru |
| Physical state: | firm |
| Container: | 22 kg box |
| Durability: | 12 months |
| Storage: | should be stored at room temperature, light shielded and at a relative air humidity of 60 - 70% |
Your contact
Fabio Stützelberger
Gerhard Schorsch
Sales Manager Süd/AT/CH
Phone.: +49(0)8193/9312-60 Mobil: +49 (0) 15776379887